Indigenous Food System Planning & Design Program

Transform your local food vision into a professional, grant-ready project through this 17-week collaborative mentorship. You will create a completed Food System Master Design, Project Development Plan, and budgets tailored to your project. Join a network of dedicated champions and secure the long-term support needed to ensure your food system flourishes for generations. See below

$4,500.00 $9,500.00
$4,500.00
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Full details here: Indigenous Food System Planning and Design Program Tier 1

The Indigenous Food System Planning & Design Program is a capacity-building initiative designed to addresses the critical need for quality, self-determined food system planning and design that is both accessible and sustainable for all communities. Rather than relying on external firms, this program empowers local champions to lead a distinctions-based planning and design process that ensures cultural alignment and long-term project resilience.

The Economic Advantage:

Hiring a private firm to develop a food system master plan can cost a community between $30,000 and $75,000+, often resulting in a static document. This program provides the same functional outcomes— site assessments, concept designs, and implementation workplans—for a fraction of the cost (starting at $4,500). However, unlike a one-time consulting contract, this program offers a permanent support network and ensures the knowledge, skills, and design-thinking remains within the community.

Program Tiers

 

 

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